Rowley Public Library

Consider the fork, a history of how we cook and eat, Bee Wilson ; with illustrations by Annabel Lee - (hbk.)

Type

http://bibfra.me/vocab/lite/Instance

Format

(hbk.)

Label

Consider the fork, a history of how we cook and eat, Bee Wilson ; with illustrations by Annabel Lee - (hbk.)

Isbn

9780465021765

Lccn

2012016283

Physical Description

xxiii, 327 pages, illustrations, 25 cm.

System control number

(Sirsi) 1380252(OCoLC)778420435

Cover Art

Instantiates

Consider the fork, a history of how we cook and eat, Bee Wilson ; with illustrations by Annabel Lee

Provider

Basic Books, New York, 2012

Carrier category

volume

Media category

unmediated

Mapped to

Incoming Resources

Item of
1
- Consider the fork, a history of how we cook and eat, Bee Wilson ; with illustrations by Annabel Lee - (hbk.)

Outgoing Resources

Instantiates
1
- Consider the fork, a history of how we cook and eat, Bee Wilson ; with illustrations by Annabel Lee
Provider
1
- Basic Books, New York, 2012
Carrier category
1
- volume
Media category
1
- unmediated
Mapped to
2
- 2012016283
- 9780465021765