Rowley Public Library

Making breakfasts with grains, fruit & proteins, Megan Borgert-Spaniol ; consulting editor, Diane Craig, M.A./Reading Specialist

Label
Making breakfasts with grains, fruit & proteins, Megan Borgert-Spaniol ; consulting editor, Diane Craig, M.A./Reading Specialist
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
Making breakfasts with grains, fruit & proteins
Oclc number
1311356871
Responsibility statement
Megan Borgert-Spaniol ; consulting editor, Diane Craig, M.A./Reading Specialist
Series statement
Kitchen trios
Summary
This book challenges young readers to make delicious breakfasts using only three primary ingredients. Armed with a few kitchen staples, readers will gain the skills and confidence to see possibility in their kitchen. A glossary is also included
Table Of Contents
Let's make breakfast -- Explore grains -- Explore fruit -- Explor proteins -- Get inspired -- Staple ingredients -- Kitchen prep -- Egg & avadao toast -- Peanut butter banana smoothie -- Breakfast parfait -- Banana oat pancakes -- Rasberry almond toast -- Porridge with blueberry compote -- Keep on making
Target audience
juvenile
Classification
Mapped to

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