Incoming Resources
- Ani's raw food essentials, recipes and techniques for mastering the art of live food, Ani Phyo
- How to cook everything vegetarian, simple meatless recipes for great food, Mark Bittman ; Illustrations by Alan Witschonke
- Fresh and fast vegan pleasures, more than 140 delicious, creative recipes to nourish aspiring and devoted vegans, Amanda Grant
- Moosewood Restaurant cooking for health, more than 200 new vegetarian and vegan recipes for delicious and nutrient-rich dishes, The Moosewood Collective
- Vb6, eat vegan before 6:00, Mark Bittman ; foreword by Dean Ornish
- The vegan table, 200 unforgettable recipes for entertaining every guest at every occasion, Colleen Patrick-Goudreau
- The Moosewood cookbook, by Mollie Katzen
- How to cook everything vegetarian, simple meatless recipes for great food, Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke
- Mastering mindful eating, transform your relationship with food : plus 30 recipes to engage the senses, Michelle Babb, MS, RD, CD ; photography by Hilary McMullen
- The Moosewood cookbook, recipes from Moosewood Restaurant, Ithaca, New York, compiled, edited, illustrated, and hand-lettered by Mollie Katzen
- Bake, make, & learn to cook vegetarian, healthy and green recipes for young cooks, David Atherton ; illustrated by Alice Bowsher
- The heart of the plate, vegetarian recipes for a new generation, recipes, photographs, and illustrations by Mollie Katzen
- Crescent Dragonwagon's passionate vegetarian
- Vegan 100, over 100 incredible recipes from avant-garde vegan, Gaz Oakley ; photography by Simon Smith and Adam Laycock
- The VB6 cookbook, more than 350 recipes for healthy vegan meals all day and delicious flexitarian dinners at night, Mark Bittman ; photographs by Quentin Bacon
- The new vegetarian, cooking with style the vegetarian way, Colin Spencer ; foreword by Wolfgang Puck ; [illustrations, Alison Wisenfeld ; photography, David Johnson]. --
- The Moosewood Restaurant table, 250 brand-new recipes from the natural foods restaurant that revolutionized eating in America, The Moosewood Collective ; food photography by Al Karevy ; food styling by Patti Harville