Bibliograph

Fresh food from small spaces, the square-inch gardener's guide to year-round growing, fermenting, and sprouting, R.J. Ruppenthal

Type

Label

Fresh food from small spaces, the square-inch gardener's guide to year-round growing, fermenting, and sprouting, R.J. Ruppenthal

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Fresh food from small spaces

Nature of contents

bibliography

Oclc number

225871288

Responsibility statement

R.J. Ruppenthal

Sub title

the square-inch gardener's guide to year-round growing, fermenting, and sprouting

Table Of Contents

Creating a food system for your space -- Deciding what to grow in your garden space -- How to buy or build productive vegetable containers -- Using vertical space and reflected light -- Starting transplants and cycling your crops -- Growing fruit and berries in your small space -- Sprouting grains, beans, wheatgrass, and salad sprouts -- Making yogurt, kefir, and fermented foods -- Cultivating mushrooms -- Raising chickens and honeybees in the city -- Making compost and partnering with worms -- Survival during resource shortages -- Helping to build a sustainable future

resource.variantTitle

Square-inch gardener's guide to year-round growing, fermenting, and sprouting

Classification

Creator