The end of the line, how overfishing is changing the world and what we eat, Charles Clover
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Label
The end of the line, how overfishing is changing the world and what we eat, Charles Clover
ISBN
9780159558102
Lccn
2006012058
Physical description
viii, 386 pages, 22 cm.
System control number
(Sirsi) 1022859(OCoLC)67383509
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