Rowley Public Library

The beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs, Teresa Marrone ; photography by Adam DeTour

Label
The beginner's guide to dehydrating food, how to preserve all your favorite vegetables, fruits, meats, and herbs, Teresa Marrone ; photography by Adam DeTour
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The beginner's guide to dehydrating food
Oclc number
1019855527
Responsibility statement
Teresa Marrone ; photography by Adam DeTour
Sub title
how to preserve all your favorite vegetables, fruits, meats, and herbs
Summary
"Whether you're prepping for a camping trip or hunting trip, stocking your pantry, or saving the surplus from your garden, here's the only book you'll need. Learn how to dehydrate everything from apricots to zucchini and master the simple techniques needed to make your own jerky, as well as leathers, candied fruit, baby food, and more."--Back cover
Table Of Contents
Setting up -- How to dehydrate -- Making the most of your dehydrator
Classification
Content
Mapped to

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