Rowley Public Library
Cooking, American + History
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, American + History
Name
Cooking, American + History
Focus
Cooking, American + History
Sub focus
History
Cooking, American
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Incoming Resources
Subject of
2
The American plate, a culinary history in 100 bites, Libby H. O'Connell
History of American cooking, Merril D. Smith
Outgoing Resources
Focus
1
Cooking, American + History
Sub focus
2
History
Cooking, American
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